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Please read the rules! Last update: 04/27/2021

6EDEA157-770F-46CE…

Anonymous 113464

post your favorite food

Anonymous 113471

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I don't have a favorite anymore, but when i was smol my favorite food was potato pancakes.

Anonymous 113481

C6DAB9A3-35E6-4BF1…

Milk chocolate. I’m lactose intolerant. :(

Anonymous 113494

>>113471
Great choice anon. Potato pancakes are divine. Everyone eats them with applesauce but I like them by themselves.

Anonymous 113509

>>113481
Have you tried looking into vegan chocolate? Some of them you can't tell the difference, especially if it hazelnut based.

Anonymous 113521

09112015_15minute_…

Pasta, all the shapes.

Anonymous 113523

ultimate-veggie-bu…

Good ol' basic bitch burgers.

Getting the right bun with the right texture, crispy veggies, interesting toppings and sauces is fun. The cross-sections of interesting burgers are cool. The feelings of the different, usually intact ingredients is cool.

The shape of it is a joy for me to hold and put in my mouth, and quite frankly even a busted hamburger from McDonalds is a cursed miracle for my tastebuds.

One thing I don't get is when people try to overkill it, like, stacked extremely high. It's not even more delicious, there's just an egregious amount of meat or whatever, so it's like you're eating a meatloaf encompassed by a burger, or a gooey prison of cheese. Also it's like making it more unhealthy for the sake of it.

I don't have burgers often (once per month), but they're still my fave.

Anonymous 113524

The-New-Zealand-Ma…

marmite is the best

Anonymous 113531

>>113509
Yeah, I just had some actually. It’s not bad, but it doesn’t have the same sweet taste that I really like (e.g. Dove milk chocolate bars). Do you have any brand recs?

Anonymous 113532

AdobeStock_2267890…

none of these dishes taste good enough on their own but the whole feijoada will always be my favourite food

Anonymous 113547

>>113531
I’m in the UK and the ones I like best are Vego and Topic (both hazelnut based). I love milk chocolate too and they taste like the real thing and melt properly.

There is a vegan version of Galaxy (what they call Dove here) but I haven’t tried it as I’m allergic to one of the other ingredients.

Anonymous 114158

My pancakes wont stop coming out gummy. The internet says not to overmix, but its impossible to make without mixing. I only mix the bare minimum to incotporate the flour and water.

Anonymous 114205

>>113532
What country?

Anonymous 114206

20211117_154451.jp…

chocolate coulant my beloved

Anonymous 114236

>>114158
>water
>in pancake mix
MAKE IT BY HAND, YOU CAVEMAN

Anonymous 114239

FE9651EF-190D-428B…

>>113464
thinking about galaktoboureko makes me crave it

Anonymous 114265

pizza-bestellen-je…

Whether it's frozen pizza or fresh pizza, I love them all.

Anonymous 114349

RedBean.jpg

>>113464
Azuki Red Bean paste.

It has to be hot and in a bun/sesame ball.

Anonymous 114350

>>113532
Why do the tomatoes look photoshopped in? Could they not get any tomatoes?

Anonymous 114358

>>113532
Brazil or Portugal, anon? Anyway, feijoada is based and now I want it.

Anonymous 114377

daifuku-mochi-reci…

Seconding Azuki, but in mochi! I'm lucky I have a tiny Japanese supermarket here. These are just so shockingly good. Theyre lso great with strawberries inside.

Anonymous 114390

garlicbreadsticks.…

Garlic breadsticks

Anonymous 114398

>>114390
WOW olive garden is unappealing

Anonymous 114412

>>114158
Make sure you add enough baking powder (or whatever rising agent you're using) and wait for it to get bubbly on the stove before flipping it.

Anonymous 114478

>>114398

I agree, but their breadsticks are still pretty good.

Anonymous 114531

>>113494
I haven't seen anyone eating them with apple souse in my country, we usually eat them with sour cream. I prefer eating them with a sauce made from sour cream, butter and salt.

Anonymous 114561

mcdonalds-fries-ar…

Unironically.

Anonymous 114690

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Anonymous 114718

>>114690
canned tuna sushi? anon, it doesn't have to be that way…

Anonymous 114725

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Anonymous 114726

>>114725
carrot? oh boy

Anonymous 114733

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Anonymous 114734

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Anonymous 114735

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Anonymous 114736

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Anonymous 114737

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Anonymous 114738

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Anonymous 114739

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Anonymous 114740

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Anonymous 114741

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Anonymous 114742

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Anonymous 114743

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Anonymous 114744

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Anonymous 114803

>>114744
I wish there were more veggie rolls. Like.. god imagine a roll covered with stewed, marinated pumpkin.. It would be top notch if it was done in mirin.

Anonymous 114804

>>114734
>>114733
onigiri makes my inner weeb tingle (i know, i know) but i also don't get how it's meant to be good? it's just rice, right?

Anonymous 114818

>>114804
the most basic ones are just rice but what makes them good is the contrast in textures and flavours. you can have sesame, crunchy nori (so soggy nori plz) or toasted rice on the outside and the sharp umeboshi (plum) or salty salmon or whatever else inside. this them mixes with the basic rice. really nice.

Anonymous 114819

>>114804
that should be *no soggy nori. soggy nori is yuck



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