>>310347>because it is. especially when it comes to meats and many proteins.i guess it does not even make sense to talk about this because when i say food i don't mean the same thing you mean. you mean everything you can put into your mouth and swallow that keeps you from starving (some delivery of basic macro-nutrients) that can at least somewhat be digested that does not make you ill within 20 minutes of eating.
when i mean food i mean eating the alive organisms that make the human body thrive beyond what 95% of people are currently experiencing, the stuff humans are best at digesting at based on the hundreds of thousands of years of dialed-in evolutionary experience.
when you cook what i consider food, it lowers the quality, reduces the electricity contained (yeeees you read correct) and intensifies the taste. when you cook what you consider food, some of it becomes edible because it wasn't before.
i wouldn't even agree, i say it remains inedible because it is so much worse then what i eat. what i consider food has to be edible otherwise i will not count it as food.
yes it is very fun to go to a restaurant with me (which i almost never do) and watch me pick the least unhealthy option.